Northern Michigan Food & Drink: Wineries, Breweries & Cherry Country
Guides and tips about Food & Drink for your Northern Michigan vacation
Northern Michigan punches well above its weight on food and drink. This guide explores the wineries of Old Mission and Leelanau, the craft breweries around Traverse City, the cherry-country farm stands, lakeside restaurants and local favorites worth the drive. A tasting tour makes a great day out from your cabin — start your trip from a base in Traverse City, the region's food-and-wine hub.
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Browse all cabinsFrequently Asked Questions
Is Traverse City really wine country?
Yes — the Old Mission and Leelanau peninsulas around Traverse City are home to dozens of wineries, known especially for cool-climate whites and sparkling wines. Many have tasting rooms with bay views, and a winery tour is one of the most popular day trips for vacationers staying nearby.
What food is Northern Michigan known for?
Cherries, above all — the region grows the bulk of the country's tart cherries, and you'll find them in everything from pies to salsas at roadside farm stands. Add fresh Great Lakes whitefish, a strong craft-beer scene and excellent lakeside dining, and you've got a memorable trip for food lovers.
Are there farm stands and markets near the cabins?
Throughout summer and fall, farm stands and farmers' markets pop up across Northern Michigan, especially in cherry country around Traverse City. They're a great way to stock your cabin kitchen with local produce, cherries and baked goods.